Easter Dinner recipes

First published: April 11, 2009 in Recipes

Last Updated: April 6, 2012 10:50 am Tough to read? Print this! Tough to read? Print this! Email This Email This
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If you are anything like me, you are probably sitting down right now, looking up recipes that will make your Easter dinner special. I do like making the traditional dishes – like baked ham, but I also like to add a special touch to it. This year, I am going to add Peach Chutney – I think that will be popular. I am still working out the baking goodies – but Easter Bunny cake and traditional old fashioned Easter Bread will definitely be a part of it.I am going to try to lend a helping hand – if you need it that is – and share the recipes I have chosen- that’s is

Easter Dinner Menu:

Two-Cabbage Slaw

Very nice, not only because the double colour makes it extra appetizing – and the flavor is definitely great

Ham with Peach Chutney:

I have tried the spiral cut ham available in pretty much every grocery market and I quite like it. You just have to make sure you follow the instructions carefully so it doesn’t dry out.

Rice Stuffed Cornish Hens:

Roasted Potato Salad:

My family loves potato salad – and I always make the same recipe. SO this year I thought – let’s try something different – and this is what I picked. Hope you try it and like it!

Homemade Pecan Pie

Always a favorite – Good Old Fashioned Homemade Pecan pie, served with freshly whipped real cream or French Vanilla Ice Cream – need I say more?

Have a wonderful Easter and Happy Cooking and Baking!


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