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Homemade Summer Pizza Recipes

Why order in when you can easily make your own homemade pizza? Get creative with your own trendy toppings, a tasty sauce and homemade crust – here are three recipes that will most certainly be a hit with your family or friends!

First – to get recipe for homemade crust:

http://www.mama-knows.com/recipes/making-your-own-pizza.html

To get tips for making the perfect pizza:

http://www.mama-knows.com/recipes/top-five-tips-for-making-the-perfect-homemade-pizza.html

To make homemade pizza sauce:

http://www.mama-knows.com/recipes/authentic-homemade-italian-pizza.html

Homemade Summer Pizza Recipes:

1. Calabrese Potato Provolone Pizza:

Calabrese Potato Provolone Pizza

Calabrese Potato Provolone Pizza

Pizza Dough

1 cup of Pizza Sauce

1 Yukon Gold Potato

4 oz. of Calabrese Sausage or Italian Salami, thinly sliced

7 Fresh Sage leaves, chopped

1-1/2 cup of Shredded Provolone Cheese

  • Peel the potato and slice into paper thin slices – set aside
  • On a lightly floured surface, roll out the pizza dough into a 14 inch round and centre on a greased pizza pan
  • Spread with tomato sauce, layer with potato. sausage and sage on top, sprinkle with cheese
  • Bake in the bottom third of 425F oven, until cheese is bubbly and crust golden and puffed – about 20 minutes.

2. Three Cheese Spinach Pizza

spinach-pizza1

Three Cheese Spinach Pizza

Pizza Dough

1 tablespoon of extra-virgin olive oil

1 clove of garlic, thinly sliced

1/4 teaspoon of pepper

1 bunch of spinach (about 8 oz.) trimmed, cooked and squeezed ry

1 cup of shredded Mozzarella cheese

1/2 cup of grated Parmesan cheese

4 oz. of Gorgonzola cheese

  • On lightly floured surface, roll out the dough into 14 inch round and centre on a greased pizza pan.
  • Brush with oil, sprinkle with garlic, pepper and spinach
  • Top with Mozzarella, Parmesan and Gorgonzola cheeses
  • Bake in bottom third of 425F oven until cheese is bubbly and crust golden and puffed – about 20 minutes.

3. Grilled Eggplant and Fresh Mozzarella Cheese Pizza:

grilled-eggplant-pizza1

Grilled Eggplant and Fresh Mozzarella Cheese Pizza

Homemade Pizza Dough

1 cup of Homemade Pizza Sauce

8 oz. of fresh Mozzarella Cheese

1 small Eggplant, thinly sliced

2 tablespoon of vegetable oil

1/2 teaspoon of fresh Basil leaves

1/2 small red onion, thinly sliced

  • Drain and pat Mozzarella dry, cut into small rounds and let stand on paper towel-lined tray for 30 minutes.
  • Brush eggplant with oil. sprinkle with salt and pepper. Place on greased grill over medium-high heat or under broiler; cook, turning once until tender – about 10 minutes.
  • On lightly floured surface, roll out the pizza dough to 14 inch round and centre on greased pizza pan.
  • Spread with sauce, sprinkle with basil and top with eggplant, onion and mozzarella cheese.
  • Bake in bottom third of 425F oven until cheese is bubbly and crust golden and puffed – about 20 minutes.

Hope you enjoy these recipes – please send in your comments anytime!

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One Response to “Homemade Summer Pizza Recipes”

  1. [...] Jane A Moore wrote an interesting post today onHere’s a quick excerptThese three recipes are perfect for summer days – whether you make them for your family, or when you are entertaining – it doesn’t always have to be a barbecue party! Try these and enjoy! 1. Calabrese Potato Provolone Pizza: … [...]

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