If you like cakes that offer the combination of light citrus taste, with a touch of fruit and a surprise of sweet bites, you will love this recipe. The light lemon cake batter is mixed with cranberries and glazed with white sugar glaze (that’s the sweet surprise) and you can serve it for dessert or a snack anytime!
Best Ever Lemon Bundt Cake
Ingredients:
Cake:
1/2 cup of Sweetened Dried Cranberries
1/4 cup of...