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Best Barbecue Sauce

Best Barbecue Sauce...

This is a real treat! This fantastic recipe comes all the way from Norway – from my friend Sverre ,who loves to cook, and he’s pretty good at it too! This is possibly the best homemade barbecue sauce I have ever tasted. First – let me tell you a little about Sverre, since I am hoping he will be a regular contributor to my website. Ever since he was a kid, Sverre’s had a passion for food. In fact,...
Best Grilling Rubs and Marinades

Best Grilling Rubs and Marinades...

There is saying “variety is the spice of life”- and that certainly applies to using grilling rubs and marinades. It is fun exploring international flavours – herbs and spices, along with other indigenous ingredients, help give your grilling efforts the helping hand that will make your meals a great success! I have put together some of the most popular seasoning, rubs and marinades from international...
Deviled Steak Recipe

Deviled Steak Recipe...

This steak is quick to prepare, doesn’t have to be marinated for a long time and cooks up beautifully! Ingredients: 1/4 cup of Dijon mustard 2 teaspoons of fresh copped rosemary leaves (or 1/2 teaspoon of dried rosemary leaves) 1 teaspoon of freshly ground black pepper 2 cloves of garlic, finely chopped 4 boneless strip loin steaks, each about 1 inch thick Directions: Mix mustard. rosemary, pepper and garlic. Cover...
Best Pizza Recipes

Best Pizza Recipes...

Your Super Bowl Sunday party will not be complete without pizza! I know that it is easier to pick up the phone and order varieties that will come to you hot in cardboard boxes, but believe me – making your own pizza is easy and it really is so much better! You can prepare the ingredients ahead of time and keep them in ziplock bags or plastic containers ,all ready to put on the crust you either purchase from your...
Steak with Beer Marinade

Steak with Beer Marinade...

Here is a great recipe for you that will make a round steak,which is usually a little tough to grill, absolutely tender and delicious! The best advice I can give you to go visit your local butcher and ask to have the steak cut to at least a 2 inch thickness — especially if you like your steak cooked rare! Steak with Beer Marinade: Beef inside round steak, cut at least 2 inches thick Marinade: 1 Can of regular beer 1/4...
Old Fashioned Grilled Country Ribs

Old Fashioned Grilled Country Ribs...

Using this easy recipe will give you finger lickin’ tender ribs that are covered in a delicious sticky sauce  – sure to be a family favourite and to impress your guests when entertaining ! Serve them with tasty salads or try coleslaw and baked beans! Old Fashioned Grilled Country Ribs: 4 lbs. of bone-in country-style pork ribs 1 medium onion, chopped 2 garlic cloves, minced 1/4 cup of canola oil 1 cup of...
How to Grill Vegetables

How to Grill Vegetables...

The easiest way to grill vegetables on the grill is in a foil packet, because you don’t have to worry about anything burning or falling through the grill. The other advantage of grilling your vegetables this way is that you can flavour them as desired. Here are simple directions for you: Cut double thickness 24-inch length of heavy duty foil and fold in half crosswise Unfold foil, mound your vegetables (see vegetable...
Old Fashioned Barbecued Chicken Drumsticks

Old Fashioned Barbecued Chicken Drumsticks...

Chicken drumsticks are an inexpensive and are always favourite – especially with kids. Try this recipe – chicken drumsticks smothered in homemade barbecue sauce. Old Fashioned Barbecued Chicken Drumsticks: 1 cup of tomato sauce 1/3 cup of tomato paste 1/4 cup of packed brown sugar 1/4 cup of cider vinegar 1/4 cup of Dijon mustard 1 onion, chopped 3 cloves of garlic, minced 1 tablespoons of molasses 1 tablespoon...
How to Grill Chicken

How to Grill Chicken...

Grilling Chicken Chicken meat is definitely one of the favourites and it can be done number of ways on the grill. If your barbecue has a rotiserie, it is possibly the easiest way to prepare the meat – but there are some great recipes for grilling chicken parts, such as breasts. You can grill chicken with or without the skin, but removing it not only cuts the fat to one-fifth of the original, it also reduces flare-ups...
How to Grill Steaks

How to Grill Steaks...

Summer means barbecuing. Although we can grill just about anything, the favourites are still the basics: steaks being one of them. Here is a guide to picking your steaks, cooking guide and even a few great recipes. Enjoy! There are two categories of steak cuts suitable for grilling: tender grilling steaks and less tender marinating steaks. Grilling steaks and the smaller grilling medallions are ready to cook right away,...

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