There is a plenty of fruits this time of the year to choose from to make some easy and delicious jams. Here are my top 5 recipes for you, but before you get to them, please read some tips on making jams:
Tips for Making Jams:
Select firm, ripe but never over-ripe fruit
Wash fruit in cold, running water
Remove hulls,. cores, pits, seeds or skins; leave whole, slice or chop as directed in the recipe, discarding all spoiled...
